Sunday, November 10, 2013
Just a few simple ingredients:
1 cup of quinoa cooked with 2 cups of water in a rice cooker
1 lb cooked ground beef
Mrs. Dash Tomato Basil seasoning to taste (or only other preferred seasoning)
2 cups of frozen peas (Or any other vegetable that you have available that the kids like)
First, start the quinoa in the rice cooker so that it can cook while you prepare the ground beef and peas. Brown the ground meat and add seasoning (It would also be great with some onions as well). Then just combine all the ingredients in bowls to serve.
Any suggestions on what to call this dish? It's similar to the hamburger hash that I had as a kid just with quinoa instead of potatoes. Not sure, but the kids love it!